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South Indian Food - Vegetable Curry

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VEGETABLE CURRY (FOR CHAPPATHI)
Ingredients:
------------
potato-1 (cut into small squares)
carrot -1/2(,,,)
beans-2(,,,)
boil these
corriander powder-1 table spoon(medium sized spoon)
chillie powder-1 tsp(small spoon)
massala powder-1 tsp(chicken massala powder which you have)
tomato -1 
green chillies-2
onion-1(small)
coconut milk -1/2 cup (or desired)
 
Method:
-------
heat a little oil.saute(vattuka) onion and green chillies.Put all the 
massala and saute.put  tomato and boiled vegetables.add coconut milk and 
remove from fire.add some sliced corriander leaves(malli ila).





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